Back Country Cuisine Nasi Goreng

  • Back Country Cuisine Nasi Goreng
A healthy blend of brown rice, vegetables and egg omelette in a mild Asian sauce. Gluten Free.
Price:
NZ$ 9.90 including GST
Size:
Purchase Qty:
 

INGREDIENTS

Brown rice, sauce [thickener (1442), maltodextrin (maize), sugar, dehydrated vegetables, soy sauce, salt, hydrolysed vegetable proteins (maize, soy), spices, flavours, colours (150d, 160c), yeast extract, vegetable oil (soy)], egg [pasteurised egg, milk powder, salt, thickener (1442), yeast extract], pumpkin seeds, peas, canola oil, carrot, onion, red pepper

ALLERGENS

Contains: milk, egg, soy, sulphite Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.


1 SERVE

Serves per pack 1 Net weight 90g

Preparation Add 220ml of water

Serving size 310g

Nutritional Information (based on re-hydrated meal)

              Per serve Per 100g

Energy 1615kJ 521kJ 388 cal 125 cal

Protein 12.0g 3.9g

Fat Total 14.8g 4.8g

Saturated 2.3g 0.7g

Carbohydrate Total 53.0g 17.1g

Sugars 12.2g 3.9g

Dietary fibre 5.7g 1.8g

Sodium 409mg 132.0mg


2 SERVE

Serves per pack 2

Net weight 175g

Preparation Add 320ml of water

Serving size 248g

Nutritional Information (based on re-hydrated meal)

      Per serve Per 100g

Energy 1566kJ 633kJ

376 cal 152 cal

Protein 11.7g 4.7g

Fat

Total 14.2g 5.7g

Saturated 2.2g 0.9g

Carbohydrate

Total 51.6g 20.9g

Sugars 12.0g 4.8g

Dietary fibre 5.6g 2.2g

Sodium 394mg 159mg



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